How to Make Mantecaditos - Puerto Rican Sugar Cookies

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It's still the holidays and in Puerto Rico we have our own version of sugar cookies, this small biscuits melt in your mouth. The delicious almond flavor combined with the butter and sugar, it is just amazing! The best part is that the recipe is so easyIII You have excuse to give this one a try! Feliz Navidad y próspero año nuevo!!

Ingredients: 

• ½ cup unsalted butter, at room temperature
• ½ cup shortening or lard
• ½ cup sugar
• 1 teaspoon almond extract (or vanilla)
• ½ teaspoon salt
• 2 ¼ cups all-purpose flour
• Sprinkles (for decoration)
• Maraschino cherries (for decoration)

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