Nabeel's® Gulf Grilled Grouper

The big moist flakes and mild almost sweet flavor of Alabama Gulf Grouper make it a perfect fish for grilling during the summer months. This quick and easy recipe is a guaranteed crowd pleaser! Ingredients: 4 Grouper fillets (about 6 oz. each) 2 cloves garlic minced Nabeel's GLORIA Classic Greek Dressing 5 Tablespoons of Extra Virgin Olive Oil Medley of fresh vegetables (corn, string beans, onions, carrots, cauliflower) Salt and pepper to taste ½ a lemon Preparation: 1. Rinse grouper fillets under cold water. 2. Marinade the fish with the GLORIA™* Greek dressing for about 10 minutes. 3. Place the oil in the skillet. 4. When hot place the filets in the skillet. 5. Cook about 3-4 minutes, brushing frequently with the GLORIA Greek marinade. 6. Turn the grouper (carefully) and cook for another 3-4 minutes. 7. Serve with the medley of vegetables. Nabeel's GLORIA Classic Greek Dressing is available at: Fish Market (downtown), Whole Foods, V. Richards, Piggly Wiggly, Western Supermarkets, and of course at Nabeel's International Market. Serves 4