【小穎美食】把草魚放進滾燙的開水中，出鍋瞬間變成一道經典美食，實在太香了

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To share the delicious practice of grass carp today, you need to prepare: fish, salt, cooking wine, onion ginger, pepper, millet pepper, garlic, sugar, sesame, pepper oil, chili oil. This makes the fish fresh and delicious.
#小yingfood#XiaoyingCuisine#XiaoyingCooking#grass carp
[Xiaoying Cuisine] Put grass carp into hot boiling water, and it instantly becomes a classic delicacy. It’s so fragrant.
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