【小穎美食】把雞蛋液倒入紫菜裡，瞬間變成一道菜，成本不到5元，營養美味，給肉都不換

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Today, I share a different method of eggs. You need to prepare: eggs, salt, pepper, white vinegar, chopped green onion, and seaweed. The seaweed eggs made in this way are more fragrant than big fish and big meat.
[Xiaoying Cuisine] Pour the egg liquid into the seaweed, and it instantly becomes a dish. The cost is less than 5 yuan, and it is nutritious and delicious.

#Xiaoying Food#XiaoyingCuisine#XiaoyingCooking#The practice of eggs#breakfast pie

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