【小穎美食】飯店的涼拌腐竹為什麼那麼好吃？原來做法這麼簡單，一次一大碗不夠吃

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Today I will share with you the delicious recipes of yuba. You need to prepare: yuba, fungus, sugar, starch, cucumber, onion, coriander, green onion, garlic, millet pepper, white sesame, chili powder, pepper powder, peanut, light soy sauce , Balsamic vinegar, oyster sauce. The yuba produced in this way tastes very chewy and chewy.
[Xiaoying Food] Why is the cold yuba in the restaurant so delicious? It turned out to be so simple, one big bowl is not enough to eat

#Xiaoying Food#XiaoyingCuisine#XiaoyingCooking#Yuba

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