【小穎美食】荷包蛋不可直接下鍋煮，奶奶教我新方法，一鍋做6個，個個圓溜溜

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Today I will share a little skill for making poached eggs. It is simple and fast, and all the poached eggs made are round, beautiful and delicious. Need to prepare: eggs, salt, green onion, oyster sauce, light soy sauce, rice vinegar, sesame oil.
[Xiaoying Food] Poached eggs should not be boiled directly. Grandma taught me a new method. Make 6 in a pot, all round and round

#XiaoyingFood#XiaoyingCuisine#XiaoyingCooking#Poached egg#egg

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Hello everyone, and welcome everyone to Xiaoying Food. I usually like to cook and love food. I will share a dish here every day, everyone can learn and try to make it, and I hope everyone’s life can get better and better. Friends who like food can subscribe. Remember to click on the little bell????
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