【小穎美食】洋蔥不要炒著吃也不要涼拌了，淋3個雞蛋，天天吃都不膩，太香了

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Today, you need to prepare with onions and eggs: onions, carrots, green peppers, apples, eggs, salt, pepper, light soy sauce, potato starch, black and white sesame seeds. The onion cake made in this way is golden in color, and it is crispy on the outside and tender on the inside. It is really fragrant.
[Xiaoying Food] Don’t stir-fry the onion and don’t eat it cold. Drizzle 3 eggs, it won’t be greasy to eat every day, it’s too fragrant.

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