【小穎美食/最新】麵粉別蒸饅頭，教你這樣做，比油條好吃，比包子簡單，全家都愛吃

У вашего броузера проблема в совместимости с HTML5

Don’t always make steamed buns with flour. Today, I will share a classic method that requires preparation: chopped green onion, carrots, green peppers, ham sausage, flour, yeast, salt, five-spice powder, and pepper. The resulting puff pastry is nutritious and delicious.
[Xiaoying Food] Don’t steam buns with flour, teach you to do this, it’s better than fried dough sticks, simpler than steamed buns, the whole family loves it

#Xiaoying Cuisine #XiaoyingCuisine#XiaoyingCooking#Milklayercake#breakfast

If you like Xiaoying, you can click: https://xiaoyingmeishi.page.link/dingyue
Hello everyone, welcome to Xiaoying Food, I usually like cooking and love food. I will share a dish here every day, everyone can learn and try to make it, I hope everyone’s life can be better and better. Friends who like food can subscribe. Remember to click the little bell ????
【Pork, pork belly series ????】https://xiaoyingmeishi.page.link/zhurou
【Breads can be used for breakfast????】https://xiaoyingmeishi.page.link/bingleizaocan
【Vegetarian ????】https://xiaoyingmeishi.page.link/sushi
【Pastry and sweets????】https://xiaoyingmeishi.page.link/tianshi
【Main food ????】https://xiaoyingmeishi.page.link/zhushi
【Homemade Snack Series????】https://xiaoyingmeishi.page.link/lingshi
【Seafood????】https://xiaoyingmeishi.page.link/haixian
【Chicken, Duck and Fish Series????】https://xiaoyingmeishi.page.link/jiya
【Secret soup ????】https://xiaoyingmeishi.page.link/tanggeng
【Cold dish series ????】https://xiaoyingmeishi.page.link/liangcai
[Homemade sauces, super rice] https://xiaoyingmeishi.page.link/yanzhi