4D Food - Making Beet Kvass Enzyme Tonic

Join Talbott as we explore the joys of fermentation. Beet Kvass is a powerful tonic combining the nutrition of beets and the power of enzymes. This is an easy thing to keep in the kitchen as it helps to start the next batch and one can always have a steady supply. It is really nice to incorporate fermented food into ones diet ESPECIALLY when eating cooked food, has it makes it easier for you body to process.