Best Vegan Pepper Rasam By Rithika

If you ever feel like tasting something tangy but are too tired to cook, then this pepper rasam recipe is what can come to your rescue. A perfect 2 minuter, this simple recipe has been simplified further by rithika Ingredients: 1 small dried red chilli ½ tsp black pepper ½ a lime sized ball of tamarind ½ a tomato 1 tsp salt Coriander for garnishing Water To know the recipe for pumpkin dal by rithika, click here: http://www.youtube.com/watch?v=ifZ7HeJJgpw Explore more south indian recipes here: http://www.youtube.com/playlist?list=PLDn0RqHU2n_6p3FjZHAxkjklw_yY-8kQL Follow us on Facebook: https://www.facebook.com/Indiafoodnetwork?ref=ts&fref=ts Follow us on Twitter: @infoodnetwork