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A spicy, flavorful, and easy Indian Egg Curry with hard boiled eggs cooked in aromatic Indian spices and coconut. This simple egg curry is the best way to serve Indian Dinner under 25 minutes.In coconut egg curry, boiled eggs are cooked in roasted coconut gravy sauce which is fragrant and thick.
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Preparation time - 25 minutes
Serving - 3
Ingredients :-
Refined oil - 2 tbsp
Eggs - 3 pcs
Coconut paste - 3 tbsp
Onion slices - 2 pcs(medium)
Green chilies - 4 pcs
Coriander powder - 2 tbsp
Cumin powder - 2 tbsp
Turmeric powder - 2 tbsp
Salt to taste
Sugar - 1 tsp
Garam masala - 1 tbsp
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