Hickory Smoked Ribs On The Oklahoma Joe's Highland Offset Smoker

Pork Ribs and Hickory Smoke are a match made in heaven, so I decided to smoke up some St. Louis Cut Ribs on the Oklahoma Joe’s Highland after letting them soak in my Brown Sugar Pepper Rub overnight in the refrigerator. Rib Rub Ingredients 1 cup Brown Sugar 2 tsp Kosher Salt 2 tsp Paprika 2 TBSP Cracked Black Pepper Subscribe To My Channel: https://www.youtube.com/cookingwithry?sub_confirmation=1 ============ Items Used This And Other Videos (* Affiliate Links - See Below - As an Amazon Associate I earn from qualifying purchases.) All Items In My Amazon Store: https://www.amazon.com/shop/cookwithry Large Cutting Board: https://amzn.to/2GDduNB Bamboo Cutting Board: https://amzn.to/2qthBna Nitrile Gloves: https://amzn.to/2F2G9Jd (As a ThermoWorks Affiliate I earn a commission for sales made through the following links.) ThermoWorks Smoke: http://www.thermoworks.com/Smoke?tw=Ry ThermoWorks Thermapen: https://www.thermoworks.com/Thermapen-Mk4?tw=Ry ThermoWorks ThermoPop: https://www.thermoworks.com/ThermoPop?tw=Ry ============ You can help support Cooking With Ry through PayPal https://www.paypal.me/cookwithry Thank you so much for your support! ============ Interested in Cooking With Ry shirts, mugs, and other assorted merchandise? Find them all here: https://teespring.com/stores/cookingwithry ============ Instagram: https://www.instagram.com/rynedoug/ Facebook: https://www.facebook.com/cookingwithryne/ ============ Amazon Links: As an Amazon Associate I earn from qualifying purchases. Other Links: Other links in this description may be affiliate links which allow me to earn commissions from sales. ============ #cooking #grilling #ribs