How to make aphrodisiac nut balls I Pleasant Vices Recipe

Inspired by the British Museum collection and a 15th century publication known as The Perfumed Garden of Sensual Delight, Food Historian Tasha Marks has invented an aphrodisiac that you can make at home to delight your loved ones. The recipe requires: 110g pine nuts, 150g ground almonds, a few teaspoons of fig jam and caster sugar to finish (and ambergris sugar if you’re fancy). To find out more about the history of Aphrodisiacs with Tasha and aphrodisiac expert Dr Jennifer Evans, click here: https://bit.ly/2jQCXIo To find out more read Tasha’s top 5 historical aphrodisiacs on the British Museum blog, here: https://bit.ly/2jORsw9 or visit her website AVM Curiosities, here: http://www.avmcuriosities.com/ to see what else she’s been up to.