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How to make Yema spread/ dulce de leche/caramel in a can
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Dulce de leche/yema spread is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour. It is ideal spread for bread, cuchinta, puto etc. CHECK OUT MY OTHER CHANNEL https://www.youtube.com/channel/UCWr0kHeSH0eIu_1A3KbFitw FOR BUSINESS/SPONSORSHIP [email protected]
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