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Panchagavya is basically prepared using five products (milk, curd, ghee, dung and urine) from the cows. It is for agricultural use which is rich in beneficial micro-organisms and plant-hormones. It can be applied as a foliar spray or as soil application.
There are other methods for preparing panchagavya using additional ingredients like bananas, jaggery, palm toddy, etc. This video teaches the basic method of preparing panchagavya.
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