Rajma Galouti Kebab Recipe by Archana's Kitchen

The Rajma Galouti Kebab Recipe are melt in the mouth kebabs that is packed with flavor from the rose water, almonds, and the paneer. The soft cooked rajma, along with the potatoes and the paneer give that melt in the mouth feeling. The Rajma Galouti Kebab is a vegetarian version of the traditional Galouti kebab, where meat has been replaced with rajma. The kebab is packed with proteins and nutrients that there would be no guilt in having them as a snack or appetizer for parties. Recipe link: http://www.archanaskitchen.com/recipes/indian/snacks-and-sweets/indian-party-appetizer-recipes/1833-rajma-galouti-kebab-recipe For more easy and delicious recipes SUBSCRIBE to my channel here: https://www.youtube.com/channel/UCFaHKVsssaoZxM4WZLU0pCA?sub_confirmation=1 You can also follow me on: FACEBOOK: https://www.facebook.com/ArchanasKitchen TWITTER: https://twitter.com/archanaskitchen INSTAGRAM: https://www.instagram.com/archanaskitchen WEBSITE: http://www.archanaskitchen.com More party recipes here: https://www.youtube.com/playlist?list=PLT1VDuh5FozITpycCuCBE-sct_ue99DZW