Spinach Mushroom Swirls Recipe | Evening With Shireen | Shireen Anwar | Appetizer

The mix of Spinach and Mushroom always turns out to be magnificent. These Spinach Mushroom Swirls are elegantly filled with taste. Watch this Masala TV video to learn how to make Spinach Mushroom Swirls ,Caramel Smoothie and Baked Pottato With Wicked Topping Recipe. This show of Evening With Shireen with Chef Shireen Anwar aired on 29 January 2020. If you enjoy cooking Pakistani food and are looking for recipes, videos of LIVE shows, totkas, and other food stories in both Urdu and English, subscribe to this YouTube channel or go to our Website: https://www.masala.tv/ #MasalaTV #Food #MasalaRecipes #Recipe #EveningWithShireen #ShireenAnwar#Dawat #AbidaBaloch #Lazzat #SaminaJalil #FlameOnHai #IrfanWasti #Tarka #RidaAftab #MehboobsKitchen #MehboobKhan #FoodDiaries #ZarnakSidhwa #Breakfast #Dinner #Lunch #Chef #Cooking#Baking #Eating #KarachiFood #FastFood #DesiFood Spinach Mushroom Swirls: Ingredients Spinach finely chopped 2 cups Milk 2 tbsp Butter 3 tbsp Mushrooms chopped ½ cup Mozzarella cheese ½ cup Salt ½ tsp Black pepper ½ tsp Onion chopped 2 tbsp Puff pastry ½ kg Beaten egg 1 for topping Flour as required Method Heat butter fry onion mushroom spinach, and seasonings, add cheese, flour and milk, remove and keep aside. Roll puff pastry to a big rectangular, brush rolled pastry with melted butter, spread with spinach mixture, roll up like a swiss roll, wrap and freeze till chilled, cut in slices, brush with beaten egg, put on baking tray, bake for 20 mins on 190 d. Caramel Smoothie: Ingredients Milk 1 cup Yogurt ¾ cup chocolate 2 bars Vanilla ice cream 2 scoops Caramel syrup for topping Chocolate syrup for glass Caramel essence 2 drops Method Blend all together, pour in chocolate drizzled glasses and serve immediately. Baked Pottato With Wicked Topping: Ingredients Potatoes 6 cooked Ingredient for filling Hung curd ½ cup Mayonnaise ½ cup Ketchup 1 tbsp Sugar 1 tsp Salt ½ tsp Black pepper ½ tsp Red cabbage julienned ½ cup Green and black olives as required Sweet corn 3 tbsp Tikka boti ½ packet Grated cheese ½ cup Method Open the baked potatoes from the middle lengthwise gently, scrape the middle to make a holo, put grated cheese, top with filling, serve warm. Method for filling Mix all together and fill in baked potatoes.