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Today I will share with you the delicious method of glutinous rice. The siu-mai produced in this way has a thin skin and large fillings. It is rich in nutrition. The child takes one bite at a time and can’t stop.
Need to prepare: glutinous rice, mushrooms, sausage, light soy sauce, dark soy sauce, oyster sauce, soybean sauce, oil, green onion, green beans, corn, dumpling wrappers.
[Xiaoying Food] Don’t eat steamed buns for breakfast, a bowl of glutinous rice plus 2 yuan dumpling wrappers, one bite for the child, too fragrant
00:00 A bowl of glutinous rice plus 2 yuan dumpling wrappers, one bite for the child
03:26 Don’t eat fritters for breakfast. Use 2 yuan to pull all the dumpling wrappers. It will be done in 10 minutes.
06:27 Don’t make dumplings in the dumpling skins. Add a pound of prawns. It’s simpler than dumplings and more fragrant than pies. It’s really gluttonous.
#Xiaoying Food#XiaoyingCuisine#XiaoyingCooking#How to make glutinous rice#How to make dumpling wrappers
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