【小穎美食】餃子皮扔進滾燙的油鍋裡，瞬間變美食，我家一周吃5次，營養又解饞

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Today I will share the very delicious way of dumpling wrappers. You need to prepare: dumpling wrappers, red dates, flour, raisins, sugar, butter, black and white sesame seeds. Such snacks made with dumpling skins are sweet and crispy, and adults and children like them very much.
[Xiaoying Gourmet] Dumpling skins are thrown into the hot oil pan, and it instantly becomes delicious. My family eats it 5 times a week, which is nutritious and greedy

#Xiaoying Food#XiaoyingCuisine#XiaoyingCooking#How to eat dumpling wrappers#How to make dumpling skins

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