Amrutham Podi Paratha / അമൃതം പൊടി പറോട്ട

Ingredients: Amrutham podi (Nutri mix powder)- 1 cup Wheat flour- 3/4 cup Turmeric powder- 1/2 tsp Chilly powder-1 tsp Salt-to taste Chopped mint leaves and coriander leaves-1/4 cup Cumin seeds- 1/2 tsp Egg-1 Oil-1 tsp Water-enough to knead Preparation: In a mixing bowl; add all the ingredients from 1-9. Add water and make a smooth dough out of it. Divide the dough in to equal large balls. Roll the ball in to thin circle. Apply oil on top and sprinkle flour on top also. Now slowly lift one end of the dough; make pleats and make it coil. Tuck the other end in the bottom Now start rolling it by applying little oil on top of it and make it in the desired circle. Cook on hot tawa by applying oil on both sides. Serve hot with raitha and pickle.